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Recipe by Nitra Ladies Auxiliary

Mixed Vegetable Kugel

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Parve Parve
Easy Easy
8 Servings
Allergens

In a rush but need another side dish? This kugel is the perfect answer! Simply pull out a bag of frozen veggies, and super quickly, you’ll have a healthy kugel to serve. This has great flavor and holds very nicely when cut.

Ingredients

Mixed Vegetable Kugel

  • 2 tablespoons oil

  • 2 tablespoons onion soup mix or 1 small onion, minced

  • 3 eggs

Directions

Prepare the Mixed Vegetable Kugel

1.

Combine all ingredients, mixing well.

2.

Pour into nine-inch pan. Bake at 350 degrees Fahrenheit for 50 minutes to one hour.

Credits

Photography by Tamara Friedman

Mixed Vegetable Kugel

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Leah Goldman
Leah Goldman
1 year ago

h you didnt answer the question

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Leah Goldman
Leah Goldman
1 year ago

hi also what brand california mix do you use. I have never seen a kosher brand

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Eno{moww
Eno{moww
Reply to  Leah Goldman
1 year ago

Usually it’s called California Blend. The following are Kosher brands commonly sold in the NY area at least: Pardes Farms, B’Gan; I think even Bodek

Moonyoo}wman
Moonyoo}wman
Reply to  Eno{moww
1 year ago

also do you thaw vegetables first or use frozen and what size bag 16, 24 or 32

Raquel
Raquel
Reply to  Moonyoo}wman
1 year ago

Any brand works, if you live near a kosher grocery store, there are multiple brands that sell this mix.

Leah Goldman
Leah Goldman
1 year ago

what zize california mix 16 oz, 32 oz and should you thaw them first

Raquel
Raquel
Reply to  Leah Goldman
1 year ago

16 oz and you’re going to want to thaw it a little or you won’t be able to chop it.

Karen
Karen
1 year ago

what sized package(grams or weight) of california vegetables do you use?

Raquel
Raquel
Reply to  Karen
1 year ago

16 oz