Recipe by Malky Brezel

My Sister-in-Law’s Oven Gefilte Fish

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My Sister-in-Law's Oven Gefilte Fish
Parve Parve
Easy Easy
10 Servings
Allergens

No Allergens specified

1 Hour, 30 Minutes
Diets
- Pescatarian - Gluten Free

Ingredients

My Sister-in-Law's Oven Gefilte Fish

  • 1 loaf gefilte fish, in wrapper

  • 1 onion, sliced into rings

  • 1 carrot, peeled

  • 1 handful salt

  • 3 handfuls sugar (I use agave syrup or monk fruit instead)

  • black pepper

Directions

Prepare My Sister-in-Law's Oven Gefilte Fish

1.

Preheat oven to bake at 435 degrees Fahrenheit.

2.

Place onions in loaf pan, then add the gefilte fish.

3.

Place the carrot on the side and add the spices.

4.

Fill pan halfway with water and cover tightly.

5.

Bake for one and 1/2 hours.

Recipe tags

Gefilte fish Malky Brezel shabbat
My Sister-in-Law's Oven Gefilte Fish

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