Oriental Green Beans

5

(1)

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• Cooking and Prep: 20 m
• Serves: 8
• Contains:

This east flavorful Asian style salad can be dressed up or down as you wish. Super versatile and super yummy!

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Ingredients (13)

Salad

• 1 pound green beans, steamed

Optional add-ins

• 1/2 pound mushrooms

• 1/2 red pepper

• 1 carrot, shredded or shaved

• sesame seeds

Dressing

• 3 tablespoons Haddar Teriyaki Sauce

  X

  

  Haddar Teriyaki Sauce

• 3 tablespoons Kedem Red Wine Vinegar

  X

  

  Kedem Red Wine Vinegar

• 3 tablespoons water

• 1 tablespoon toasted sesame oil

  X

  Gefen Sesame Oil

• onion powder, to taste

• garlic powder, to taste

• salt, to taste

• pepper, to taste

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Start Cooking

Prepare the Salad

1. Steam the string beans. (For variety, steam and add any or all of the optional vegetables.)

2. Mix together dressing ingredients. Just before serving, toss vegetables with dressing and sprinkle with sesame seeds.

Note:

In order to accommodate sesame allergies, substitute olive oil for the sesame oil and omit the sesame seeds.

Credits

Photography by Hudi Greenberger
Food Styling by Janine Kalesis