As we say goodbye to summer and welcome fall, here is an all-year-round winner that you can make using whatever fruits are in season. Special thanks to my friend Suri S., who is a balabusta par excellence.

Plum Salad
- Cooking and Prep: 05 m
- Serves: 10
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Contains:
Ingredients (11)
Main ingredients
Dressing
Start Cooking
Prepare the Salad
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Whisk all dressing ingredients together. Arrange salad ingredients in a bowl and pour dressing on top. Toss evenly.
Note:
Shredding grilled chicken or deli into this salad is a great way to add a protein to this dish.
Credits
Photography: Hudi Greenberger
Styling: Janine Kalesis
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