fbpx

Recipe by Esty Wolbe

Pretzel Dogs

add or remove this to/from your favorites
Meat Meat
Easy Easy
4 Servings
Allergens

Contains

- Gluten - Egg
40 Minutes
Diets

No Diets specified

Watch Esty create pretzel magic here!

Ingredients

Main ingredients

  • 2 eggs, lightly beaten

  • pretzel salt, for sprinkling

Directions

Prepare the Pretzel Dogs

1.

Prepare the baking soda bath by bringing a large pot of water to a boil.

2.

Meanwhile, roll out each piece of pizza dough into a rope and wrap around each hot dog. Pinch seams tight to ensure they won’t unravel. Repeat with all dough and hot dogs.

3.

Add baking soda to boiling water and submerge each pretzel dog for about 30 seconds. Remove to a Gefen Parchment Paper lined baking sheet.

4.

Brush with beaten egg and sprinkle with pretzel salt. Bake for about 20–25 minutes on 375 degrees Fahrenheit.

5.

Divide pizza dough into six equal pieces.

About

Sponsored by Meal Mart

Pretzel Dogs

Please log in to rate

Reviews

Subscribe
Notify of
14 Comments
Newest
Oldest Most Voted
Inline Feedbacks
View all comments
lassberg leah
lassberg leah
9 months ago

can i make these mini

Question
Mark your comment as a question
Avigael Levi
Admin
Reply to  lassberg leah
9 months ago

For sure!

eva kamenetsky
eva kamenetsky
1 year ago

can I make these in advance? at what point can I freeze them?

Question
Mark your comment as a question
Goldy Admin
Admin
Reply to  eva kamenetsky
1 year ago

Yes, you can freeze them either baked or raw. If raw, allow to defrost before baking. If baked, allow to defrost and then reheat uncovered for several minutes.

Yitty
Yitty
5 years ago

Do the pretzel dogs freeze? These look amazing! My boys would love these! Do these freeze well?
Will it have the same “pretzel” crust if frozen?

Question
Mark your comment as a question
Cnooymow{shman
Cnooymow{shman
Reply to  Yitty
5 years ago

If baked first they should. Just be sure to bake a bit crisp after defrosting.

Angela Backer
Angela Backer
5 years ago

Baking question You placed your hotdog pretzels low in the oven. Do you have a convection oven or do we need to bake these on the lowest rack?

Question
Mark your comment as a question
Cnooymow{shman
Cnooymow{shman
Reply to  Angela Backer
5 years ago

Middle rack is fine.

e g
e g
1 year ago

Sooo good! Beware, you will never eat a regular hot dog bun again
But how do you get the water not to overflow when adding the baking soda?

Raquel
Raquel
Reply to  e g
1 year ago

Make sure there are a few inches of space between the water and the top of the pot. Another trick is to put a wooden spoon over the opening and it prevents it from over flowing.

Esther
Esther
2 years ago

So easy to make!!

Malky
Malky
2024 years ago

Delicious T’was delicious, this is going to become my go to summer supper for the little kids. They loved it. Thanks

Anonymous Anonymous
Anonymous Anonymous
2024 years ago

pretzel dogs Easy and yummy! I will definitely make it again! It tastes even better than bought!
Just made this for the second time with niece and nephews and it was easy and fun for them to make!

Chaia Frishman
Chaia Frishman
Reply to  Anonymous Anonymous
5 years ago

They do look great!