Recipe by Brynie Greisman
Notes:
If you prefer a thinner coating for your fish, use just 1 egg white, 1/4 cup mayo, 1/4 tsp dried dill, and one tablespoon diced onion.
Photography: Daniel Lailah
Styling: Amit Farber
How Would You
Rate this recipe?
Please log in to rate
12 Delicious Latkes And Donuts That Are BAKED Not Fried!
Easy Baked Goods To Bake For The Fast
More Baked Goods Than You'll Ever Need for This Holiday Season
Easy Baked Ziti
Dried Fruit-Stuffed Baked Apples and Pears
Baked Halibut in a White Butter Sauce
Smoked Whitefish Gefilte Fish with Lemon-Horseradish Sauce
Lox Platter with Whitefish Salad and Chive-Dill Cream Cheese
Smoked Whitefish Pinwheels