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Red Potato Salad

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Red Potato Salad
Parve Parve
4 Servings Serving Icon
30 Minutes Preferences Icon
Easy Easy
Allergens info-icon
- No Allergens specified
Diets info-icon
- Vegetarian - Vegan - Pescatarian - Gluten Free - No Refined Sugar

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A fresh and healthy, mayo-free potato salad.

Directions

Salad

1. Over low heat, cook potatoes in water with salt for 15 minutes. (All water will absorb).
2. Combine scallions, parsley, olives and potatoes.

Dressing

1. Mix ingredients for dressing. Pour over salad and toss gently.

Tips:

Will do well as a warm side dish or as a chilled potato salad.

Credits

Photography and styling by Peri Photography 

Recipe tags


Black olives Dairy free Fresh parsley Gluten free No mayonnaise Non-dairy Pareve Parsley Parve Potato salad Potato sides Potatoes Quick and easy side dishes Quick-and-easy Red potatoes Scallions Side dishes Sugar free Super easy Vegan Vegetarian
Red Potato Salad

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