Rich Chocolate Glaze
Recipe By Family Table Staff
- Cooking and Prep: 15 m
- Serves: 20
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No Allergens
Ingredients (4)
For Glaze
Start Cooking
Prepare the Glaze
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In a small saucepan combine the cream, corn syrup and salt. Bring to a simmer over medium-high heat.
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Remove the pan from the heat, add the chocolate, and let stand for about 3 minutes.
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Using a wooden spoon, stir the mixture until the chocolate is completely melted and the mixture is smooth. Use immediately. (Bubbles may appear at times; if this happens, you can return the pan to the stove, on very low heat, combine just until smooth and remove from heat immediately.)
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