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No Allergens specified
With its sweet, tangy flavor and natural electrolytes, this is an excellent choice for a refreshing non-caffeinated pick-me-up to enjoy throughout the day.
2–3 teaspoons raw honey (yes, itmatters!)
hot water (just enough to dilutethe honey)
pinch of pink himalayan salt
juice of 1/2 lemon, freshlysqueezed (or about 1 and 1/2 tablespoons Tuscanini Lemon Juice)
2 tablespoons cranberry juiceconcentrate (see note)
3 cups water
ice cubes (optional)
In a one-quart water bottle, stir honey into a small amount of hot water until diluted. Add remaining ingredients, stir, and enjoy!
You can double or triple this recipe and store in the fridge for later use.
Styling and Photography by Sara Goldstein
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