Kellogg’s Pop-Tarts are famous for their sweet toaster pastries, that can be eaten as-is or popped into a vertical toaster. 50 years ago, they attempted to make a savory version called Presto Pizza, but the pastry to filling ratio made it dry and bland, and it never took off. Here I present the perfect solution: delicate puff pastry, a cheesy filling, and a flavor-bomb topping. YUM.
Serves: 10 pockets