18-20 salmon cubes, about two inches in size

2 tablespoons paprika

6 garlic cloves, minced

leaves from 5 sprigs of fresh thyme

4 tablespoons olive oil

1 tablespoon dry parsley flakes

salt, to taste

pepper, to taste

1 red bell pepper, cut into large cubes

1 orange bell pepper, cut into large cubes

1 large purple onion, cut into cubes

wood shish kebab skewers

1 package angel hair pasta, prepared according to directions on box

4 garlic cloves, finely minced

6 tablespoons good quality, extra virgin olive oil

leaves from 6 fresh thyme sprigs

zest and juice from 1 lemon

salt, to taste

pepper, to taste