Recipe by My Kosher Recipe Contest

Spring Chicken and Mushroom

Meat Meat
Easy Easy
2 Servings
Allergens

No Allergens specified

10 Minutes
Diets

No Diets specified

Ingredients

Main ingredients

  • baby chicken

  • mushrooms

  • onions

  • zucchini

  • olive oil

  • salt

  • pepper

  • paprika

Directions

Prepare the Chicken

1.

Prepare the chicken by cutting into small pieces and put aside in a bowl.

2.

Cut an onion in half and slice into very, very thin slices.

3.

Halve some mushrooms and peel some zucchini strips.

4.

Heat up some olive oil in a wok till it’s very hot, 2-3 minutes, and throw in all the ingredients. Add some spices to taste, and let it fry for 4-5 minutes while stirring as needed.

Spring Chicken and Mushroom

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