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Recipe by Chef

Swiss swir mocha muffins

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Swiss swir mocha muffins
Dairy Dairy
0 Servings Serving Icon
1 Hour Preferences Icon
Medium Medium
Allergens info-icon
- No Allergens specified
Diets info-icon
- No Diets specified

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swiss Macha delicious dessert

Directions

Directions

1. step1: line 16 muffins holders with muffin paper cups; if using a disposable muffin tin, spray with cooking spray. preheat oven to 350f
2. step2:combine all better ingredients in a medium bowl using a hand Blender. set aside 3 tablespoons for a mocha swirl. fill muffin half full.
3. step3: mix coffee with sugar and boiling water until dissolved. add reserved better and mix well. swirl ah heaping teaspoon of mocha swirl into each muffin
4. step4:in a separate bowl mix the streusel incidence until they form coarse crumbs. sprinkle on top
5. bake 20 mints

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Swiss swir mocha muffins

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Momele MOMEL121004@OUTLOOK.COM
Momele [email protected]
1 year ago

it’s parive, not dairy

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