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Recipe by Batsheva Kanter

Thick and Creamy Double Hot Chocolate

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Thick and Creamy Double Hot Chocolate
Dairy Dairy
Easy Easy
2 Servings
Allergens

Contains

- Dairy
10 Minutes
Diets
- Vegetarian - Pescatarian - Gluten Free

Ingredients

Thick and Creamy Double Hot Chocolate

  • 4 cups milk

  • 3/4 bar of sugar free dark chocolate (such as Heaven and Earth)

  • 1/3 cup cocoa

  • 1 tablespoon potato starch

  • pinch of salt

  • 8 packets Gefen Harmony sweetener (more to taste)

Directions

Prepare the Thick and Creamy Double Hot Chocolate

1.

In a small pot, mix the cocoa, potato starch, and salt. Add milk. Turn on a low flame and stir until dissolved and milk starts to simmer.

2.

Remove from flame, add chocolate and mix until melted. Add sweetener and stir.

About

Sponsored by Gefen

Recipe tags

batsheva kanter creamy hot chocolate hot drinks kitchen coup kosher for passover kosher for pesach thick
Thick and Creamy Double Hot Chocolate

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