Three-color kugel is a wonderful addition to the traditional farfel-tzimmes-chicken combination of the Shabbos meal. The color and flavor just add pizzazz to the plate.
Three-color Kugel
Recipe By Tammy Carmona
- Cooking and Prep: 1 h 20 m
- Serves: 6
-
Contains:
Ingredients (10)
Main ingredients
Start Cooking
For the Vegetables
-
Cook each of the three vegetables separately in a pot with water and salt.
-
Save 3/4 cup of water from each pot of vegetables.
-
Mash the vegetables in three separate bowls until smooth.
Prepare the Kugel
-
Mix all of the ingredients, excluding the vegetables, in a bowl.
-
Sprinkle breadcrumbs on the bottom of a baking pan and cover completely, and add the cauliflower puree. Layer with more breadcrumbs and then add the carrot puree. Repeat process with the brocolli puree.
-
Bake in the oven for an hour at 350 degrees Fahrenheit
-
-
Three colored kugel
Yes please explain do you mix the other ingredients into each separate vegetable puree -
Unclear
Does each layer get all the other ingredients added to it - for example 3 eggs, 1/3 cup mayo?
Please
Log in to ask a question Write your question here
-
Three colored kugel
Yes please explain do you mix the other ingredients into each separate vegetable puree -
Unclear
Does each layer get all the other ingredients added to it - for example 3 eggs, 1/3 cup mayo?
