When Life Gives You Lemons

 

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• Cooking and Prep: 10 m
• Serves: 8
• No Allergens

No sweet tooth is required to enjoy a tangy lemon dessert. The vibrant and sweet fruit salad adds a perfect balance. If you really love tart flavors, be sure to include the passion fruit pulp. Your mouth will be puckering!

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Ingredients (5)

Main ingredients

• lemon tart or other lemon dessert (can be store-bought)

• lemon slices, grilled

• non-dairy whipping cream 

• finely diced fruit

• passion fruit pulp

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Start Cooking

Prepare Dessert

1. Place lemon tart in the center of the plate. 

2. Garnish with a slice of grilled lemon and dollop of whipped cream.

3. Surround with finely diced fruit salad (I used a combination of strawberries, plum, and dragon fruit to complement the color of lemon pie) and sprinkle with passion fruit pulp.