Although we already have some great wedding-related articles on Kosher.com (What Every Jewish Wedding Registry Should Look Like and How to Throw a Stunning Summer Sheva Brachot), one celebration that shouldn’t be overlooked is the Shabbat Kallah!

We absolutely love planning this special weekend for the soon-to-be bride. There is just something so peaceful, relaxing, and memorable about this quiet Shabbat spent with family and friends.

And let’s be honest, there’s no better way to show the bride affection and support than treating her to great food and drinks! Think sparkling lemonade, ring-shaped cookies, and lots of delicious, colorful salads.

We had so much fun creating this roundup! Here are the recipes we came up with to help make the Kallah’s weekend extra special!

Mazel Tov!

And for some Seudah Shlishit ideas, check out our new roundup!

Savory

Sweet

Sips

Nana Mint Iced Simply Black Tea Half & Half Sparkle by Wissotzky
Strawberry Cocktail by Family Table Staff
Fruit-Infused Water by Rorie Weisberg
Summer-Fruit Sangria by Rivky Kleiman
Frothy Iced Coffee by Faigy Grossman
Lemonade Syrup by Brynie Greisman
Watermelon Coolers by Faigy Grossman
Deep 'n Dark Fruity Punch by Faigy Grossman

Holidays

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