Honeycomb Crunch Topping

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Not eating nuts this New Year? Or looking to change up the crunch in your dishes? Honeycomb is the magical new snack or topper you’ve got to try!

 

Get the recipe here:
 1 and 1/2 cup sugar
 3 tablespoons corn syrup
 1 tablespoon  Gefen Honey
 1/4 cup water
 2 tablespoons baking soda

For the full recipe, click here.

 

For more Shortcuts by Family Table, watch here!


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