Top Chef
Christina Dymock

Christina Dymock
Christina Dymock graduated from the University of Utah with a B.S. in Public Relations. She has been published in Woman’s World Magazine, several Chicken Soup for the Soul books and is the author of 101 Things to do With Popcorn. She resides in Central Utah with her husband and four children. You can follow their cooking adventures at kidsabletreats.blogspot.com.
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