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Sarah Faygie Berkowitz | Kosher.com Chef
Chef Image

Chef

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Sarah Faygie Berkowitz

Sarah Faygie Berkowitz was born in Jerusalem, raised in Detroit, and currently lives in Atlanta with her nutritarian, pescatarian, omnivore, ethical vegan, and vegetarian family. She is Communications & Marketing Manager at Beth Jacob Atlanta, the largest Orthodox synagogue in the Southeast, and tries to earn her keep by bringing in fresh baked goods occasionally. Sarah Faygie enjoys cooking (read: baking), trying to get food to stay still for a good shot, and convincing her kids that they’re really lucky to have a chef as a mom. Find several hundred of her recipes at www.FromtheGrapevine.com/Israeli-Kitchen, facebook.com/atlantakosherchef, or on Instagram@SarahBeesKitchen. (no identity crisis here, really.)

Recipes

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Rebbetzin Machlis’s Sweet Chicken (Big Batch) add or remove this to/from your favorites

Meat Meat

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servings icon 100 Servings

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time icon 2 h, 20 m

Rebbetzin Machlis’s Sweet Chicken (Big Batch)

Sarah Faygie Berkowitzimage Family Table by Mishpacha Magazine

Rebbetzin Machlis’s Quick One-Bowl Vanilla Cake (Big Batch) add or remove this to/from your favorites

Parve Parve

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servings icon 30 Servings

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time icon 1 h

Rebbetzin Machlis’s Quick One-Bowl Vanilla Cake (Big Batch)

Sarah Faygie Berkowitzimage Family Table by Mishpacha Magazine

Rebbetzin Devorah Leah Twerski’s Pesach Sponge Cake add or remove this to/from your favorites

Parve Parve

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servings icon 8 Servings

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time icon 1 h

Rebbetzin Devorah Leah Twerski’s Pesach Sponge Cake

Sarah Faygie Berkowitzimage Family Table by Mishpacha Magazine

Rebbetzin Walkin’s Compote add or remove this to/from your favorites

Parve Parve

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servings icon 6 Servings

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time icon 30 m

Rebbetzin Walkin’s Compote

Sarah Faygie Berkowitzimage Family Table by Mishpacha Magazine

Flourless Dark Chocolate Red Velvet Beet Cookies add or remove this to/from your favorites

Parve Parve

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servings icon 8 Servings

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time icon 30 m

Flourless Dark Chocolate Red Velvet Beet Cookies

Sarah Faygie Berkowitzimage Family Table by Mishpacha Magazine

Unbelievably Delicious Soft Passover Biscotti add or remove this to/from your favorites

Parve Parve

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servings icon 24 Servings

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time icon 30 m

Unbelievably Delicious Soft Passover Biscotti

Sarah Faygie Berkowitzimage Family Table by Mishpacha Magazine

Zucchini-Mushroom Cheese Bake add or remove this to/from your favorites

Dairy Dairy

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servings icon 4 Servings

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time icon 1 h

Zucchini-Mushroom Cheese Bake

Sarah Faygie Berkowitzimage Family Table by Mishpacha Magazine

Strawberry Protein Smoothies add or remove this to/from your favorites

Parve Parve

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servings icon 4 Servings

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time icon 5 m

Strawberry Protein Smoothies

Sarah Faygie Berkowitzimage Kosher.com Exclusive

Roasted Chestnut Streusel Cake add or remove this to/from your favorites

Parve Parve

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servings icon 8 Servings

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time icon 1 h, 15 m

Roasted Chestnut Streusel Cake

Sarah Faygie Berkowitzimage