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Ruth Israely is a Panamanian cook, blogger and author of Ruthy’s Kitchen for Pesaj recipe ebook and editor of “Gana La Guerra con Ingredientes Saludables” (Win the War with Healthy Ingredients) recipe collection book for the Panamanian Fundraiser of Chefs Contra El Cancer (Chefs Against Cancer) .
Graduated from the Professional Plant Based Cooking Program of Rouxbe Culinary School. Owner of Ruthy’s Kitchen, specializing in dairy-free cheeses and yogurts for vegans and people with lactose intolerance.