fbpx

Recipe by Brynie Greisman

Garlicky Mashed Potatoes

add or remove this to/from your favorites
Parve Parve
Easy Easy
8 Servings
Allergens

No Allergens specified

This is the simplest way to make garlicky mashed potatoes. Serve alongside this delicious rib-eye steak.

Ingredients

Main ingredients

  • 2 pounds (1 kilogram) red potatoes, peeled and cubed

  • 2 cloves garlic, such as Mr. Dipz Peeled Garlic, halved

  • 1/2 cup unsweetened soy or coconut milk

  • 1 tablespoon oil

Directions

Make the Mashed Potatoes

1.

Place potatoes and garlic in a medium saucepan; cover with cold water. Bring to a boil. Reduce heat and simmer 12 minutes or until the potatoes are very tender. Drain in a colander. Return to pan.

2.

Add soy or coconut milk, oil, salt and pepper. Mash with a potato masher to desired consistency.

Garlicky Mashed Potatoes

Please log in to rate

Reviews

Subscribe
Notify of
0 Comments
Inline Feedbacks
View all comments