About Kosher.com

The premier site for kosher cooking and conversation
About Kosher.com


Kosher.com is the place to go for all things kosher food. It will transform the way you spend time in the kitchen, with top-quality kosher recipes by your favorite chefs, menu generators that will help you figure out what to cook, and shopping lists to help you stock up on everything you'll need to make unforgettable meals.


Kosher.com is geared for everyone: from the newest cook still trying to figure out how to make a boiled egg, all the way up to the gourmet chef looking for new and creative ideas to impress important guests. For the newcomer to kosher, we have basic information explaining what kosher is all about, and for the longtime kosher-keeper, we have useful reminders, charts, and news about the latest trends in kosher food.


Kosher.com is not just about the recipes- we also have videos that will teach you techniques to take your cooking to the next level, advice about wine pairings to elevate your meals, articles about the latest cooking trends, interviews with top restaurant chefs, and so much more.


Everyone is welcome to participate- if you try a recipe, review it and tell us how it came out. If you run into trouble when your dough doesn’t rise or your soup is too salty, just ask for help and our expert chefs and helpful community will offer you advice. If you don’t know what to make for dinner, just click on our “What’s for Dinner?” tool to get the perfect recipe for your taste and time available. If you want to sit back and relax and watch some addictively delicious food videos, we're here for you.


Contact us if you have any questions, or if you are interested in contributing your own recipes and becoming a Community Chef!

Frequently Asked

  • So what is Kosher.com all about?

    We thought, what the kosher world really needs is one place where everyone can come together and find the perfect recipes for their needs, no matter their style of cooking, personal tastes, allergies, or skill level in the kitchen. Food is something that unites us and brings us together, and now there is one address that combines everything you need. We're only just getting started!

  • Where do I start?

    Depends what you're looking for! Try our Generate a Meal tool, or use the search box to type in whatever strikes your fancy. If you want to learn more about cooking, wine, plating and presentation, or many other topics, check out our Watch page and be entertained by any of our great shows. We're adding new original content every day so keep checking back!

  • How can I contribute my own recipes as a Community Chef?

    Anyone can become a Community Chef, no previous publishing credits required! Contact us and submit your finished, previously unpublished original recipe with an accompanying high quality photo. We will have it reviewed by our Top Chefs and if they approve and your recipe meets our terms and conditions, you will get your own Community Chef profile on the site, your recipe will be public and ready to be shared with all your friends, and you will be able to continue submitting recipes in the future!

  • I'm having a technical issue, where can I get help?

    Contact us via our contact page and select the "general support" option.

  • What can I search for?

    Anything you want, from ingredients to categories to your favorite chef! Also check out our top menu's categories, and utilize our extensive filtering options once you're on the search page.

  • Can I save my favorite recipes?

    Sure! Create an account and log in, and then you can save recipes to your Recipe Box.

  • How does the shopping list work?

    Create an account, log in, and then you can add some or all ingredients from any recipe on the site onto your shopping list. When you go to your shopping list, you can print or email your list to yourself so you know exactly what you need to get so that you can actually make the recipe yourself! We're all about making meal planning easier for you.

Who We Are

Genius doesn’t just happen. Here are the masterminds behind the magic that make kosher.com the successful food fest that it is.


Leah Gottheim

VP. Before launching kosher.com, Leah worked in marketing and journalism and has a background in business consulting.  She is a graduate of Barnard College, where she studied history, but you’re more likely to find her studying the differences between stock and bone broth these days (they’re the same, for the record).  Either way, she’s going to be having hers with some whole wheat matzo balls. Her favorite recipes are the ones that are super quick and easy to make with simple, healthy ingredients- and sometimes also cookies.


Favorite dish: cheesy quinoa

Favorite kitchen gadget: electric kettle

Food inspiration: Her mother, who never measures


Chanie Nayman

 Editor in Chief.  In addition to overseeing all the exclusive and curated material for kosher.com, Chanie is the editor of Mishpacha Magazine’s food magazine, Family Table. She’s always on the hunt for the latest and greatest in food trends and innovations, and loves combining bold new flavor profiles with classic techniques and silhouettes, as long as none of them include fish.


Favorite dish: perfectly cooked steak

Favorite kitchen gadget: food scale

Food inspiration: America’s Test Kitchen




Moshe Wulliger

Executive Producer. With his passion for photography and unique talent in capturing a specific point of view on camera, Moshe is a powerhouse of creativity and ingenuity. He has a fresh perspective on photojournalism that brings the site to life!  When he’s not shooting something delicious for kosher.com, directing and producing video content or overseeing editing and creative direction, Moshe is probably whipping up a fresh milk shake or kicking it back with a nice glass of chalk hill.


Favorite dish: Tuna Steak

Favorite kitchen gadget: sous vide

Food inspiration: Gordon Ramsey


Michal Frischman

Development and Consulting. Besides being overtly pedantic about food and food writing, Michal is the Director of Marketing for Mishpacha Magazine. She develops recipes, shows and article concepts for kosher.com, and has a great time doing it! Michal has a Bachelor’s in Health and Nutrition Sciences which she was sure she was never going to use, but turned out to be rather handy, after all.


Favorite dish: crispy pan seared salmon

Favorite kitchen gadget:  cast iron pan

Food inspiration: Alton brown


Batsheva Rieder

Associate Editor. As associate editor, Batsheva is constantly in prep mode. She oversees all exclusive photoshoots and video shoots for kosher.com and is a pro at keeping all the details under control. When she’s not curating lists of her top five favorites, she’s cooking  some sort of chicken dish for her very cute son.


Favorite dish: Pizza, obvs

Favorite kitchen gadget:  kitchen shears

Food inspiration:  The Barefoot Contessa


Renee Schwartz

Content Manager. Renee is living proof that an English degree can lead to a career. When she’s not editing books and articles from the comfort of her home in RBS, Israel, Renee dots the Is and crosses the Ts behind the scenes of Kosher.com’s recipe bank to make our stellar kosher content available for you to enjoy. She grew up vegetarian, but now is a carnivore and enjoys learning to cook meat recipes for her family.


Favorite dish: Mac ’n’ cheese

Favorite kitchen gadget: A good cutting board and knife

Food inspiration: Her *sort-of* Moroccan aunts


Chaia Frishman

Digital Community Manager. With her background as a writer, English teacher, and recipe developer, Chaia is amazing at answering all food queries and making sure kosher.com readers are having a great time. She and her husband also run a fruit and vegetable platter business, Fruit Platters and More, so if she’s not thinking about food in some form or another, you should probably be concerned.


Favorite dish: Artichoke Ravioli

Favorite kitchen gadget:  Paring Knife

Food inspiration:  The Barefoot Contessa


Who are our Chefs? Click here for the list of our Top Chefs!


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