Mediterranean Burgers

Gitty Friedman Gitty Friedman
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This is just what you need when your family is starting to get bored of all your usual suppers. Give your burgers a little twist and pair them with mashed potatoes and a quick Israeli salad for a delicious, “different” supper.

 

Yield: 16 small patties

40m 5
Easy Gluten Free Paleo Low Carb No Refined Sugar Meat

Contains: Sesame

Directions

Prepare the Mediterranean Burgers

  1. Heat a pan over medium heat.

  2. In a bowl, mix meat and spices together and form small patties. Flatten, spray each side with cooking spray, and place in pan. Cook for about two and a half minutes on each side.

  3. Add sliced onions to the pan and sauté in the drippings.

  4. Serve patties topped with onions.

About

Description:

Styling and photography by Chay Berger

www.thevoiceoflakewood.com
(732) 901-5746

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1 Comment

arlene •

can’t save to my recipe box, did you remove this option?

Goldy G Kosher.com Team •
Reply to arlene

You can save to your recipe box by clicking on the heart icon on the left hand side or on the image.