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7
Parve
4-6 Servings
30 m
Crunchy Gooseberry Salad
Miriam (Pascal) Cohen
11
Dairy
12 Servings
4 h
Lemon Blueberry Buns
Miriam (Pascal) Cohen
14
Parve
8 Servings
2 h, 30 m
Babka Knots with Coffee Glaze
Sima Kazarnovsky
3
Parve
10 Servings
1 h
Sticky Toffee Pudding Loaf with Caramel Sauce
Sarah D., Stmtstudio.com
4
Parve
6 Servings
30 m
Beautiful Shivas Haminim Plate
Sam K
5
Parve
10e Servings
40 m
Fruit ‘n Cream Cookie Array
Faigy Cohen
2
Parve
6 Servings
30 m
Fruit Charcuterie Cups
Faigy Cohen
3
Parve
4 Servings
20 m
Tropical Fruit Bowls
Faigy Cohen
2
Parve
12 Servings
40 m
Fruit-Filled Waffle Cones
Faigy Cohen
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