Falafel Kebabs

Rachelli Katz Rachelli Katz
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40m 4
Easy Vegetarian Pescatarian Gluten Free Low Carb No Refined Sugar Vegan Parve

Contains: Sesame

Directions

  1. Preheat oven to 375 degrees Fahrenheit. Line a baking sheet with Gefen Parchment Paper.

  2. On a skewer, layer veggie, falafel ball, veggie, falafel ball, veggie.

  3. Once all the kebabs are prepared, spray with cooking oil. Bake for 20 minutes.

  4. Drizzle with techina.

  5. Serve with pita bread or rice.

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Sponsored by Heaven and Earth

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