In a mixing bowl, combine yogurt, milk, and sugar and mix until smooth.
Gently stir in the fruits. (Note: If you are using blueberries, be extra careful when mixing.)
Spoon mixture into six popsicle molds and freeze for 30 minutes.
Insert sticks and freeze for another two hours.
Directions
About
Notes:
You can also blend the entire mixture before freezing for a deliciously different consistency.
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