Cinnamon Bun Pancakes

Cinnamon Bun Pancakes

Leah Klein

Balebusta

Recipe Description:

If you love cinnamon buns, you will go crazy over this one! Seriously tastes like cinnamon buns. Yummy melava malkah treat!

Ingredients

Pancakes

3 eggs
3 tablespoons Haddar Brown Sugar
1 tablespoon sugar
1/2 teaspoon vanilla extract
1 cup Glicks Flour
2 tablespoons oil
2/3 cup milk

Cinnamon Filling

1/3 cup butter, melted
3/4 cup Haddar Brown Sugar
1 tablespoon Gefen Cinnamon

Cream Cheese Glaze

1/4 cup cream cheese
4 tablespoons butter
3/4 cup confection sugar, such as Gefen
1 teaspoon vanilla extract
3 tablespoons milk

Directions

Step 1 - Prepare the Pancake Batter

In a bowl, combine all the ingredients until well combined.

Step 2 - Prepare the Cinnamon Filling

In a small bowl, combine the melted and cooled butter with the brown sugar and cinnamon. Whisk together until fully combined.

Step 3 - Prepare the Cream Cheese Glaze

Mix all the ingredients until fully combined and there are no lumps.

Step 4 - Fry

Heat a large pan over medium heat, use butter or spray to grease the pan.
If you want to pipe the cinnamon filling onto the pancake, then put the filling in a plastic bag with the corner cut off. You can also use a spoon to do this.
Add a spoonful of pancake batter to the

heated pan. When bubbles start to appear on the top, add the cinnamon mix on top of each pancake and flip it over just for a minute. The sugar shouldn’t burn.
Top with cream cheese frosting. Enjoy!