Delicious Healthy Granola Bars

Leah Klein Leah Klein
5.0 (2 reviews)

These granola bars are so simple to make, and the taste is amazing! You may never want store-bought bars again.

50m 6
Easy Vegetarian Pescatarian Gluten Free Parve

Contains: Peanuts, Egg, Tree nuts

Directions

  1. Preheat the oven to 350 degrees Fahrenheit.

  2. In a bowl, combine the oats and eggs.

  3. Melt the peanut butter in the microwave or in a double boiler until it reaches a runny consistency.

  4. Add the melted peanut butter and honey to the oats mixture and mix well.

  5. Add the nuts, dried cranberries, and mini chocolate chips.

  6. Press the mixture into a lined 5×7-inch baking pan. Bake for 16 minutes.

  7. Allow to cool completely before cutting into bars.

About

Description:
This recipe originally appeared in Balebusta. See more at https://balebusta.nyc/

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2 Comments

Peri Cohn •

Hi I just made this recipe with old-fashioned rolled oats and it just didn't work- it crumbled up and didn't hold its shape. I wonder if this recipe really calls for quick instant oats (or at least half-half). Please let us know what kind of oats are required here. I would like to try it again but this time the right way!! Thanks so much

sarah •

can this be made with instant oats?