Prepare Lasagna
Mix together the cottage cheese, cooking cream, eggs, seasoning, and one cup grated cheese together in a medium-sized bowl. Set aside.
Preheat oven to 350 degrees Fahrenheit (180 degrees Celsius).
In a nine- by 13-inch pan pour 1/4 jar of sauce to cover the bottom of the pan.
Layer lasagna noodles on top in a single layer.
Smear 1/3 of the cheese mixture on top, and then a layer of vegetables.
Repeat layering three times. Then pour the last 1/4 of sauce on top, add layer of lasagna noodles, and sprinkle grated cheese over all.
Bake covered (you can put a piece of baking paper before the foil so the cheese doesn’t stick to the foil) for approximately one hour and 15 minutes.
Remove from oven and let sit for at least 10 minutes before slicing and serving.
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Can I replace the sweet potatoes with spinach?
I don't see why not. But I would make sure to squeeze all the liquid out of the spinach so it doesn't make the lasagna too watery,
Delicious!! used plain yogurt instead of cream and came out perfect! (didn't notice the part of microwaving the sweet potatoes, but still came out soft and delish)
Can I omit the sweet potato?
sure, you can use regular potatoes instead if you'd like, or just omit it all together.
can i use milk instead of cooking cream?
yes, it just won't be as rich and creamy,
Uncooked noodles? When you layer the noodles, are they uncooked? Do they cook in the sauce when baking?
The recipe says uncooked noodles. They will cook in the oven.