Tu Bishvat Cookies

Every year I make some elaborate dish using fruits for Tu Bishvat. One year it was olive infused chicken. One year I made a fruit infused meat. My kids were not happy lol. This year I decided to make them something I know they would like and eat!

20m 6
Easy Vegetarian Pescatarian Parve

Contains: Gluten, Tree nuts, Egg, Wheat

Directions

Prepare the Cookies

  1. In a mixing bowl. Mix the first five ingredients together and add the the rest.

  2. Place spoonfuls on a Gefen Parchment lined cookie sheet and bake 350°F for 12 minutes.

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cookies faigy murray tu b'shavat tu b'shevat tu b'shvat tu bishvat
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1 Comment

Carol Newman

What quanity of chopped fruit and nuts is added to the dough?

Raquel Malul Kosher.com Team
Reply to Carol Newman

I would say 1-2 cups would work.