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Recipe by Chayie Schlisselfeld

Pears in Strawberry Sauce

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Parve Parve
Easy Easy
8 Servings
Allergens

No Allergens specified

This is the perfect summer dessert! While it is elegant enough to serve on Shabbos, this can easily make a great BBQ dessert as well.

 

More Taste, Less Fuss

Ingredients

Main ingredients

  • 1 (16-ounce) bag frozen strawberries

  • 1 cup orange juice

  • 2 (15-ounce) cans pear halves in light syrup

  • fresh mint, for garnish

Directions

Make the Dessert

1.

In a large bowl, combine strawberries, orange juice, and syrup from the cans of pear halves.

2.

Using an immersion blender, blend the strawberries until smooth.

3.

Add the pear halves into the strawberry mixture and refrigerate until ready to serve. Add to dessert glasses and garnish with fresh mint.

Credits

Photography: Rina Schiffman

Pears in Strawberry Sauce

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Esti Vann
Esti Vann
1 year ago

How long will it stay fresh?

Raquel
Raquel
Reply to  Esti Vann
1 year ago

Should stay fresh for up to 4-5 days.