Recipe by Rivka Fried

Apple Crumble

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Apple Crumble
Parve Parve
Easy Easy
4 Servings
Allergens

No Allergens specified

45 Minutes
Diets
- Vegetarian - Pescatarian - Gluten Free - No Refined Sugar

Easy to assemble, easy to prep and easy to serve.

Ingredients

Filling

  • 2 apples, diced

  • 2 pears, diced

  • 2 teaspoons nutmeg

  • 1 and 1/2 teaspoons Gefen Cinnamon

Crumble

  • 1/2 cup oats

  • 1/4 cup pumpkin seeds

  • 1/4 cup sunflower seeds

  • 3 and 1/2 tablespoons coconut oil

  • 4 teaspoons Gefen Honey

Directions

1.

Combine all filling ingredients in a bowl and let sit.

2.

Combine all crumble ingredients in a bowl and mix.

3.

Spoon apple filling into ramekins with some juice. Sprinkle crumble on top.

4.

Bake at 350 degrees Fahrenheit for 35 to 40 minutes.

About

Photo by Yossi Einhorn. Ingredients sponsored by Gourmet Glatt.

Recipe tags

apple crisp apple kugel apples cobbler easy prep fruit crisp fruity desserts quick-and-easy Rivka Fried Shabbos
Apple Crumble

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