The pairing of carrots, beets, sprouts, and jalapeno with strawberries and watermelon turn this salad into a plate where each bite is exciting. Eat anytime, and feel like summer no matter when! I have given you the option of two dressings- one lighter, one more sweet!
Arugula Salad with Watermelon, Carrot Ribbons, and Jalapenos
Recipe By Rivki Rabinowitz
- Cooking and Prep: 10 m
- Serves: 6
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Contains:
Ingredients (20)
Salad
Cinnamon-Tahini Dressing
Lime Dressing
Start Cooking
Images:
Prepare the Salad
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Combine salad ingredients, and dressing ingredients of your choice. Dress and enjoy!
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