fbpx

Recipe by Nitra Ladies Auxiliary

Baked Apples

()
add or remove this to/from your favorites
Baked Apples
Parve Parve
Easy Easy
10 Servings
Allergens

Contains

- Tree nuts
1 Hour
Diets
- Vegetarian - Pescatarian - Vegan

This recipe is a twist on a classic baked apple, with a crunchy panko coating. So easy and quick to prepare, this may become one of your favorite desserts to make. No mixers required! Serve warm on its own or with a scoop of ice cream.

Ingredients

Baked Apples

  • 10 apples, peeled and cored

  • 1/3 cup oil

  • 1/2 cup sugar

  • 2/3 cup ground walnuts or Gefen Ground Almonds

Directions

Prepare the Baked Apples

1.

Dip apples into oil, then roll in sugar-panko mixture.

2.

Place into baking pan. Bake for 50 minutes.

3.

Preheat oven to 375 degrees Fahrenheit.

4.

On a plate, combine sugar with nuts and panko.

Notes:

Can be prepared one to two days in advance and refrigerated.

  Serving suggestion: Serve baked apple with Strawberry Sauce.

Credits

Photography by Tamara Friedman

Recipe tags

apples baked apples easy prep egg-free desserts fruity desserts kids kosher for passover Pesach super easy tu b'shavat tu b'shevat tu b'shvat tu bishvat
Baked Apples

How Would You

Rate this recipe?

Please log in to rate

image Whats App Join our "What's For Dinner"WhatsApp Group image

Reviews

Subscribe
Notify of
0 Comments
Inline Feedbacks
View all comments

Related Recipes

Dreidel Potatoes

Dreidel Potatoes
Chicken and Vegetable Soup

Chicken and Vegetable Soup
One-Pan Chicken Cacciatore

One-Pan Chicken Cacciatore