Please enter the email you’re using for this account.
Submitted by Raizy Shechter Love this nice combination of colors and delicious spicy taste.
4 slices salmon fillet
1 fresh lemon or lemon juice
everything mix (mix of sesame, poppy, onion, salt, garlic)
red pepper
basil or parsley
salt
flaked almonds
2 onions
cooked rice
Place the slices onto a baking sheet.
Brush the slices with squeezed lemon juice.
Season with salt and red pepper.
Add red pepper and add flaked almonds.
Sprinkle basil or parsley.
Sprinkle Liebers everything mix.
Cut onion in slices and put next to fish.
Preheat oven to 200 Celsius and bake the fish slices and onion covered for 20 minutes and uncovered for 10 minutes.
When it’s baked, for a finishing touch add your cooked rice.
How Would You
Rate this recipe?
When leaving comments on kosher.com we ask that you be respectful, appropriate, and stay on topic. Click here to read our full comment policy.
Kosher.com Commenting Guidelines
We love hearing from our community! Constructive feedback, tips, questions, and friendly engagement are encouraged.
By commenting on Kosher.com, you agree to follow these guidelines. Please note that comments are for community discussion only and should not be considered halachic guidance—always check with your own Rabbi or LOR.
1. Be Respectful
2. Keep It Appropriate
3. Protect Privacy
4. Stay On Topic
5. Moderation