fbpx

Recipe by Nitra Ladies Auxiliary

Barbecued Spare Ribs

add or remove this to/from your favorites
Meat Meat
Easy Easy
4 Servings
Allergens

No Allergens specified

1 Hour, 20 Minutes
Diets

No Diets specified

Ingredients

Barbecued Spare Ribs

  • 1 – 1 and 1/2 pounds spare ribs

  • 2 onions, diced and sautéed

  • 1 clove garlic, crushed, or 1 cube Gefen Garlic

  • 3/4 cup brown sugar

  • 1/2 cup vinegar


Wine Pairing

Herzog Lineage Choreograph

Directions

Prepare the Ribs

1.

Brown meat in oil over high heat and remove from pan.

2.

Combine remaining ingredients and bring to a boil.

3.

Add ribs to sauce and cook for one hour.

Credits

Photography and styling by Peri Photography 

Barbecued Spare Ribs

Please log in to rate

Reviews

Subscribe
Notify of
6 Comments
Newest
Oldest Most Voted
Inline Feedbacks
View all comments
Leah Goldman
Leah Goldman
4 months ago

do i cover the pot for the one hour of cooking. you dont say in directjions

Question
Mark your comment as a question
Avigael Levi
Admin
Reply to  Leah Goldman
4 months ago

I’d assume yes, but will double check for you.

Ellen Felder
Ellen Felder
4 months ago

hi what kind of ribs do you suggest? a rack or short ribs?

Avigael Levi
Admin
Reply to  Ellen Felder
4 months ago

I’d suggest short ribs, but either works for this recipe.

Nechami Goldman
Nechami Goldman
1 year ago

What’s the oven temp?

Raquel
Raquel
Reply to  Nechami Goldman
1 year ago

This recipe is made on the stove top so no oven needed 🙂