Chocolate-Doused Fruit Rolls

Esther Ottensoser Esther Ottensoser
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Not into raisins and bokser? Here’s an easy and elegant way to take your Tu Bishvat menu from meh to magnificent.

10m 12
Easy Vegetarian Vegan Gluten Free Pescatarian Low Fat Parve

Directions

Prepare the Fruit Rolls

  1. Roll fruit discs and dip into chocolate.

Tips:

To prevent the rolls from unrolling before the chocolate dries, place a twist-tie below the area that is being dipped.

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