Healthy Oat Bran Muffins

Estee Kafra Estee Kafra
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You wouldn’t believe how fast my kids ate these muffins… with all those healthy ingredients. By now I’m sure you know my children are the best recipe testers you can get!

22m 12
Easy Vegetarian Pescatarian Low Fat Parve

Contains: Gluten, Wheat, Egg

Directions

Make the Muffins

  1. Preheat oven to 350 degrees Fahrenheit.

  2. Mix all the ingredients in a large mixing bowl until well combined. Pour into lined muffins tins.

  3. Bake for 18 minutes and cool on wire rack.

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bran complex carbs Estee Kafra healthy healthy baking low sugar muffins oats
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3 Comments

Elisheva •

These muffins were delicious! So soft and moist! I subbed apple sauce for the apple butter flaxseed meal for the oat bran and chocolate chips in place of the cherries.
10/10!

Michal Samuel •

Can I use applesauce instead of apple butter?

Raquel Malul Kosher.com Team •
Reply to Michal Samuel

Apple butter is essentially concentrated apple sauce, so it should be ok.

M S •

OMG delicious! Can’t believe how good these came out! N so easy to make! thanks for the recipe:) I even substituted agave for honey and dried cherries for dried cranberries and still tasted yum!

Raquel Malul Kosher.com Team •
Reply to M S

We are so happy you enjoyed this easy, delicious and healthy recipe!