Lemon Honey Chicken

Victoria Dwek Victoria Dwek
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1h 20m 6
Easy Gluten Free Paleo Low Carb No Refined Sugar Passover Meat

Directions

Prepare the Lemon Honey Chicken

  1. Add chicken to a zip-top bag. Add all marinade ingredients. Mix around to coat well. You can either marinade in the refrigerator, up to overnight, or continue right away.

  2. Add chicken to a baking pan. Do not throw out the marinade. Add in veggies, except tomatoes, in different places throughout the pan. Pour marinade over everything.

  3. Cover and bake at 350°F for 40 minutes. Uncover, add tomatoes on top and bake another 20 minutes.

  4. Preheat oven to 350 degrees Fahrenheit.

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