No-Bake Cheesecake Cups

This recipe takes a few minutes to whip up and it tastes delicious! These cups will dress up your Shavuos kiddush. This recipe calls for sweetened condensed milk. For those of you who aren’t familiar with this product, it is sold on the shelf in the baking section. The condensed milk itself is a light brown color and syrupy. Even if this product is new to many of you, don’t be afraid to try! Enjoy!

Yield: 16 (2-ounce) cups

30m 16
Easy Vegetarian Pescatarian Dairy

Contains: Dairy

Directions

Prepare the Crumbs

  1. Place butter in a bowl and microwave in 30-second intervals until melted.

  2. Pour crushed graham crackers on top and mix with a spoon until crumbly.

Prepare the Cheese Filling

  1. Place cream cheese cream in a medium bowl. Mix with a hand blender. Add the condensed milk slowly and blend until smooth. Then add lemon juice and pudding. Blend for another minute.

Assembly

  1. Place two tablespoons of crumbs in a cup and then spoon the cheese mixture over the crumbs, until the top of the cup. Repeat for the rest of the cups.

  2. Optional layer: Put whipped cream or sour cream in a piping bag with a star tip and pipe on top of the cheese layer.

  3. Add syrup and desired toppings (see suggestions below).

Notes:
These are the toppings I used:
- Raspberry sauce with cut strawberries (I used frozen ones) and mini chocolate chips.
- Caramel sauce with pieces of bought flat cinnamon bun.
- Chocolate sauce with pieces of Snap chocolate (Kif Kef).

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2 Comments

Pam •

What is sweetened condensed milk called in Israel?

Raquel Malul Kosher.com Team •
Reply to Pam

חלב מרוכז ממותק

chaya stroh •

where can i get kosher condensed milk in the uk?

Raquel Malul Kosher.com Team •
Reply to chaya stroh

I don't know about the UK- in the US the Yummy brand sells it. Maybe ask your kosher supermarket if they can help.