This super-simple steak preparation may be light on ingredients, but it's BIG on flavor.
Pan-Broiled Minute Steak or Rib Steak
Recipe By Nitra Ladies Auxiliary
- Cooking and Prep: 20 m
- Serves: 4
-
No Allergens
Ingredients (4)
Main ingredients
Start Cooking
Cook the Steak
-
Pound meat with mallet to flatten as much as possible.
-
Sprinkle spices over meat.
-
Meanwhile, heat oil in a heavy skillet.
-
Fry meat over medium-high heat for five minutes on each side or until lightly browned.
Credit
Photography and Styling by Miriam Greene
Please
Log in to ask a question How'd it turn out? Write a review.
