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Recipe by Rochelle Daniel

Perfect Braised Brisket

Meat Meat
Easy Easy
4 Servings
Allergens

No Allergens specified

Ingredients

Perfect Braised Brisket

Directions

Prepare the Brisket

1.

In a pot, heat oil. Add onion, salt, and pepper and sauté until translucent, about seven minutes.

2.

Add wine and deglaze, scraping up any brown bits from the bottom of the pot and mixing them into the onions.

3.

Add tomatoes and paprika.

4.

Bring to a simmer, add brisket, and cover.

5.

Simmer until meat is tender, about two and a half to three hours.

Perfect Braised Brisket

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Goldie Sigal
Goldie Sigal
2 years ago

the brisket needs to be covered in the sauce?

Question
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Raquel
Raquel
Reply to  Goldie Sigal
2 years ago

Yes

Raquel
Raquel
3 years ago

@TiTi yes

Miriam Kaufman
Miriam Kaufman
3 years ago

can this be cooked in a crockpot