Recipe by Nitra Ladies Auxiliary

Pesachdige Chicken Stuffing

Passover
Meat Meat
Medium Medium
8 Servings
Allergens

Contains

- Egg

Ingredients

Stuffing

  • 2 cups potatoes, cooked and mashed

  • 2 onions, sautéed

  • 1 small parsley root, grated

  • 1 carrot, grated

  • 4 tablespoons potato starch or Manischewitz Matzo Meal

  • 2 eggs

  • 1 teaspoon salt

  • 1/2 teaspoon pepper (optional)

Directions

Make the Stuffing

1.

Combine all ingredients, mixing very well.

Credit

Photography and Styling by Peri Bleier

Pesachdige Chicken Stuffing

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