Recipe by Esther Ottensoser

Potato Wontons

Parve Parve
Medium Medium
6 Servings
Allergens
45 Minutes
Diets

Ingredients

Main ingredients

  • dipping sauce

Directions

For the Wontons

1.

Place a small mound of mashed potatoes in the center of each wonton wrapper. Fold in half. Press ends closed using a fork.

2.

Heat oil in a large pot and fry each wonton two to three minutes on each side.

3.

Place wontons and tasting spoons, flowers, and gooseberries or kumquats on a rectangular plate, as shown in the picture. Fill tasting spoons with dipping sauce.

Potato Wontons

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perl
perl
4 years ago

would a mushroom sauce work?

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Raquel Malul
Admin
Reply to  perl
4 years ago

Definitely!

devorah katz
devorah katz
8 years ago

dipping sacue hi
what kind of dipping sauce pairs well with this?

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Cnooymow{shman
Cnooymow{shman
Reply to  devorah katz
8 years ago

I think a simple duck sauce is easiest. But feel free to do a different type of sauce. Like a marinara.