Savory Chili Basil Chicken

Rivky Kleiman Rivky Kleiman
Leave a review

This elegant chicken is easy enough to prepare as a dinner, yet elegant enough to grace a Shabbos table, as well. The unique combination of ingredients is not only very tasty but also easy to prepare with ingredients that you probably already have in your kitchen.

1h 45m 8
Easy Gluten Free Low Carb Meat

Directions

Chicken

  1. Preheat oven to 350 degrees Fahrenheit.

  2. Place chicken pieces in a 9- x 13-inch pan. Season with salt, paprika, onion powder, and garlic powder. Cover with foil and bake 45 minutes.

  3. Mix chili sauce, olive oil, white wine, garlic, chopped basil, and hot sauce in a medium-sized bowl. Smear evenly over the chicken pieces, then return pan to oven and bake another 45 minutes until cooked through and tender.

Suggested Recipes

Explore

basil chicken chicken bottoms chicken quarters chili sauce dark chicken roast gluten free hot sauce quick-and-easy savory Shabbos simple
Did you make this recipe yet?

What Cooks Are Saying

4.0 out of 5

1 global rating

5 star
0%
4 star
100%
3 star
0%
2 star
0%
1 star
0%

Photos from Our Community

See how these recipes turned out in real kitchens. Photos from home cooks will appear here as they're shared.

Tell Us How It Went: Share Your Experience

2 Comments

Vera Finkelstein •

Which bottled chili sauce do you recommend?

sara •

Cover? When I return it to the oven with the sauce, do I cover it?

Raquel Malul Kosher.com Team •
Reply to sara

I would cover it for another 20 minutes and then bake it for the rest of the time uncovered.