Preparing the Trifle
In a trifle bowl, layer lettuce, cabbage, carrots, cucumbers, and tomatoes.
Place corn in the center and surround with peas. Pour dressing over salad.
Directions
Credits
Description:
Photography by Hudi Greenberger
Food Styling by Janine Kalesis
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See how these recipes turned out in real kitchens. Photos from home cooks will appear here as they're shared.
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