Recipe by Charnie Kohn

Triple Chocolate Protein Pancakes

Dairy Dairy
Easy Easy
4 Servings
Allergens
30 Minutes
Diets

Ingredients

Triple Chocolate Protein Pancakes

  • 2 extra-large eggs

  • 2 tablespoons oil

  • 1/2 cup sugar

  • 1 teaspoon lemon juice

  • 2 tablespoons chocolate chips

Directions

1.

Whisk the dry ingredients together.

2.

Add the rest of the ingredients and mix just until incorporated. Fold in the chocolate chips.

3.

Lightly spray a large pan with oil and heat over a low flame. Scoop some of the batter into the pan. Allow it to cook for about a minute or two or until you can flip the pancake. Flip and cook for an additional minute or until the pancake is set. For a chocolate explosion, you can keep them slightly fudgy in the center. Do not overcook.

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Triple Chocolate Protein Pancakes

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landau090102gmail-com
landau090102gmail-com
7 months ago

what can i substitute for sugar in the recipe?

Question
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Avigael Levi
Admin
Reply to  landau090102gmail-com
6 months ago

Charnie suggest trying a sugar alternative like coconut sugar, but we haven’t tested it so can’t guarantee the results.