Recipe by Draizy Wercberger

Yogurt and Pineapple Smoothie

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Yogurt and Pineapple Smoothie
Dairy Dairy
Easy Easy
4 Servings
Allergens

Contains

- Dairy
2 Minutes
Diets
- Vegetarian - Pescatarian - Gluten Free - Low Fat

Ingredients

Main ingredients

  • 1 (20-ounce) can Gefen Crushed Pineapple

  • 1 (1.4-ounce) box diet vanilla pudding

  • 1 (16-ounce) container plain fat-free yogurt

  • 1 cup ice cubes

Directions

Make the Smoothie

1.

In a blender combine pineapple, vanilla pudding, yogurt, and ice cubes. Blend well.

Notes:

When I’m not in the mood to take out my blender, I just combine the yogurt and pudding in a bowl, mix it well and refrigerate it until the yogurt has solidified. Then I add the crushed pineapple and I have a delicious smoothie, without having a blender jar to clean.

Make the Smoothie

You probably have tons of smoothie recipes up your sleeve, but this one is something special. The diet pudding adds amazing texture and taste to this refreshing smoothie.

Recipe tags

dairy pineapple power food smoothies
Yogurt and Pineapple Smoothie

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