BBQ Pulled Brisket Spring Rolls with Devorah Schwartz
Naomi is joined by popular singer and vocal teacher, Devorah Schwartz for a special Rosh Hashana episode featuring irresistible brisket spring rolls! This appetizer is one of those really simple recipes that look very impressive. As Devorah puts it, the real challenge is saving some for the table – they’re that addictive!
Sponsored by Gefen
Get the recipe:
BBQ Pulled Brisket Spring Rolls
1 package Gefen Spring Roll Wrappers, defrosted
1 Jack’s Gourmet BBQ Pulled Beef Brisket
1/3 cup of your favorite BBQ sauce, plus more for dipping
1/2 to 1 teaspoon cayenne pepper (optional)
vegetable oil
Get the full recipe for BBQ Pulled Brisket Spring Rolls!
For more with Naomi, watch Sunny Side Up!
BBQ Pulled Brisket Spring Rolls
Recipe Description:
This is one of those simple easy recipes that look very impressive. I used to make BBQ pulled brisket before Yom Tov and would use it…
What Viewers Are Saying
14 global ratings
Photos from Our Community
See how these recipes turned out in real kitchens. Photos from home cooks will appear here as they're shared.
Tell Us What You Think
Your review could help someone decide what's for dinner tonight. Log in to join the conversation.
Log in to join the discussion4 Comments
Do you want to rate this post?
Edit your rating
Choose a new star rating and save it.
Moderation
Report
Kosher Comments
Kosher Comments
Add a link
Posting comment
Your comment will be posted in a moment...
llllooooovvvveee iiiitttt!!!!
this is one of my favorite episodes!!! keep it coming!!
P.S.:love the bloopers
I love devorahs music (and food)
That looks and sounds amazing! Such a good recipe, quick and easy. Really happy with this episode!
Thought you two were sisters until Devorah opened her mouth and had an American accent, you look so alike!
lol! i see what you mean now that you mentioned it